Make Yourself at Home: Recipes and Stories from my Life & Kitchen

If you’re constantly asking yourself what you should make for dinner tonight, Make Yourself at Home has you covered!In Make Yourself At Home, home-cook and Favorite Chef nominee Janae Royston shares her love of preparing simple and delicious recipes inspired by her multicultural upbringing as the oldest child in a military family. While Janae began cooking for her siblings at the age of 8, her love of learning about different foods and international cuisine persisted long into adulthood as she continued to travel the world. With dishes like Coconut Curry Salmon, Brandy & Brioche French Toast, and Mediterranean Potatoes, Janae shares that making delicious food from around the globe doesn’t have to be complicated. Written and photographed in her own home, Janae invites you in to learn how to shop seasonally, prepare easy meals, and entertain guests with fresh and comforting home-cooked dishes.You'll learn:How to stock your pantry with staples that make it easy to put together delicious meals quicklyHow to group ingredients to make tasty and uncomplicated mealsRecipes from an eclectic background that are fun and accessible for anyone who wants to cookAnd walk away with:Confidence in the kitchen to make delicious meals Competency in how to bring ingredients together A new sense of perspective on how culture influences cooking and vice versaMake Yourself at Home is for anyone who wants to cook fun and delicious meals, even if you’re not a practiced chef. These recipes will help you cultivate a sense of ease and comfort in the kitchen, and the confidence to create meals that you’ll want to come back to time and time again. Read more